(Source: City of Toronto) Today, the City of Toronto officially welcomed Interac Association as the new presenting sponsor for Winterlicious at the first-ever Chefs of Winterlicious Challenge. Toronto's top chefs participated in a friendly competition, resulting in a risotto with rutabaga three ways creation from Richard Andino, Executive Chef from Dyne Restaurant and Saverio Macri, Executive Chef from Cibo Wine Bar named as the winning dish. Each winning chef will have a donation made to the charity of their choice courtesy of Interac Association. Winterlicious 2014 offers two programs, the Culinary Event Series and the Prix Fixe Promotion, from January 31 to February 13. "The...
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